Thursday, February 19, 2009

The Perfect Cupcake

The Perfect Cupcake
From the kitchen of Adeline Wheeler
Serves and indefinite amount

Ingredients~

1 Can Tomato Sauce
1 Can Evaporated Milk
1 Can Bumble bee Crab Meat
Muffin Tins

Directions~
This recipe really is SOOO easy you don't even have to open the cans! Arrange Tins on the table, shake each can generously over each tin, and viola! You have as much or as little batter as you want. No need for baking, ready to eat instantaneously and tastes GREAT every single time! (At least it does when little chef Addy is in the Kitchen!)

2 comments:

Julie said...

Crab Meat???? Only in Mitch's kitchen!

Yvonne said...

Okay, this is so-o-o-o funny. Especially to me since all of the items are from the pantry. That's a cute post, Joslin!